Chicken, Stewing, Dark Meat, Meat Only, Raw

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	Chicken, Stewing, Dark Meat, Meat Only, Raw

	About The Charts and Nutrition Facts For accuracy, the calorie chart and fat chart are based on the biggest serving size available. These nutrition facts came directly from the USDA or manufacturer/restaurant. If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors: Fat: 9 cal/g Carb: 4 cal/g Protein: 4 cal/g Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet. Serving Size: Calories - At this serving size there are 165 Calories per serving. A closer look shows: 77 Calories from Fat, 83 Calories from Protein, and 0 Calories from Carbohydrate. If you're keeping track, a good calorie counter can make this easy -- see the software below. Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations. Fat* - The Total Fat grams for one serving is 8.53 grams. Of this, 2.18 grams are from Saturated Fat and unfortunately Trans Fat is unknown. The remaining 6.35 grams are unaccounted for. Cholesterol - There are 80.85 mg of Cholesterol in each serving. Carbohydrates - Counting carbs? If so, this one will be easy. This food has no Carbs, no Sugar, and no Fiber. Protein - There are 20.68 grams of Protein in each serving of this food. Minerals - At this serving size Calcium is 10.5 mg and Iron is 1.28 mg. In addition, there are 106.05 mg of Sodium and 254.1 mg of Potassium in this food. Vitamins - This food has both Vitamin A and Vitamin C. One serving contains 141.75 International Units of Vitamin A and 4.83 mg of Vitamin C.

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