Home  |  Weight-By-Date Diet Software

 
Pork, Cured, Ham, Boneless, Extra Lean (Approx 5% Fat), Roasted

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - Total Calorie count at this serving size: 203 Calories. The calorie chart below shows the breakdown for Fat, Carbs, and Protein. In this case, Calories from Fat = 70, Calories from Protein = 117, and Calories from Carbohydrate = 8.


   *Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations.
 

Fat - One serving of this size contains 7.74 grams of total Fat. There can be several types of Fat in each food. In this case 2.53 grams are from Saturated Fat, Trans Fat is unknown, and there are 5.21 grams left over.

Cholesterol - The amount of Cholesterol in one serving is 74.2 mg.

Carbohydrates - One serving of this food has 2.1 grams of Carbohydrate. A closer look reveals no Sugar and zero grams of Fiber. Also, a serving of this size has 2.1 Net Carbs. Net Carbs are calculated by subtracting Fiber and Sugar Alcohols (if known) from the total Carbohydrate amount. This is useful to know if you are counting carbs or living with diabetes.

Protein - There are 29.3 grams of Protein in each serving of this food.

Minerals - At this serving size Calcium is 11.2 mg and Iron is 2.07 mg. In addition, there are 1684.2 mg of Sodium and 401.8 mg of Potassium in this food.

Vitamins - This food doesn't have a significant amount of Vitamins A or C.
 
 

 
 
 
More Health and Fitness Tools
 

Related Foods and Nutritional Information:

Pork, Composite of Trimmed Retail Cuts (Loin and Shoulder Blade), Lean, Raw
Pork, Cured, Breakfast Strips, Cooked
Pork, Cured, Breakfast Strips, Raw or Unheated
Pork, Cured, Fat Only (from Ham and Arm Picnic), Roasted
Pork, Cured, Fat Only (from Ham and Arm Picnic), Unheated
Pork, Cured, Feet, Pickled
Pork, Cured, Ham, Boneless, Extra Lean and Regular, Roasted
Pork, Cured, Ham, Boneless, Extra Lean and Regular, Unheated
Pork, Cured, Ham, Boneless, Regular (Approx 11% Fat), Roasted
Pork, Cured, Ham, Center Slice, Country-Style, Lean, Raw
Pork, Cured, Ham, Center Slice, Lean+Fat, Unheated
Pork, Cured, Ham, Extra Lean (Approx 4% Fat), Canned, Roasted
 
See All Related Foods

 

 


Home  |  Weight-By-Date Diet Software 

Copyright © 2020 Quite Healthy Technologies, a Division of ProVariant, Inc.
All rights reserved.