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Salmon, Chinook, Smoked

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - Total Calorie count at this serving size: 159 Calories. The calorie chart below shows the breakdown for Fat, Carbs, and Protein. In this case, Calories from Fat = 53, Calories from Protein = 99, and Calories from Carbohydrate = 0.


   *Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations.
 

Fat - One serving has 5.88 grams of Total Fat. This is made up of 1.26 grams of Saturated Fat and unfortunately the Trans Fat amount was not listed for this food. The rest of the Fat (4.62 grams) is unaccounted for.

Cholesterol - There are 31.28 mg of Cholesterol in each serving.

Carbohydrates - Counting carbs? If so, this one will be easy. This food has no Carbs, no Sugar, and no Fiber.

Protein - There are 24.86 grams of Protein in each serving of this food.

Minerals - There are 1.16 mg of Iron and 14.96 mg of Calcium in each serving of this food. In addition, this serving size contains 1066.24 mg of Sodium and 238 mg of Potassium.

Vitamins - This food has Vitamin A, but doesn't have a significant amount of Vitamin C. One serving provides 118.32 International Units of Vitamin A.
 
 

 
 
 
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