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Beef Sticks, Smoked

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - Total Calorie count at this serving size: 156 Calories. The calorie chart below shows the breakdown for Fat, Carbs, and Protein. In this case, Calories from Fat = 127, Calories from Protein = 24, and Calories from Carbohydrate = 6.

Fat - The Total Fat grams for one serving is 14.06 grams. Of this, 5.9 grams are from Saturated Fat and unfortunately Trans Fat is unknown. The remaining 8.16 grams are unaccounted for.

Cholesterol - One serving has 37.71 mg of Cholesterol.

Carbohydrates - For this food, the total Carbohydrate count is 1.53 grams, the Sugar content is unknown (it was not provided), and the amount of Fiber is unknown.

Protein - There are 6.1 grams of Protein in each serving of this food.

Minerals - At this serving size Calcium is 19.28 mg and Iron is 0.96 mg. In addition, this food has 72.86 mg of Potassium and 419.58 mg of Sodium in each serving.

Vitamins - You'll benefit from both Vitamins C and A with this food. There are 1.93 mg of Vitamin C and 70.88 International Units of Vitamin A in each serving.
 
 

 
 
 
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