Pizza, Meat and Vegetable Topping, Rising Crust, Frozen, Cooked

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	Pizza, Meat and Vegetable Topping, Rising Crust, Frozen, Cooked

	About The Charts and Nutrition Facts For accuracy, the calorie chart and fat chart are based on the biggest serving size available. These nutrition facts came directly from the USDA or manufacturer/restaurant. If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors: Fat: 9 cal/g Carb: 4 cal/g Protein: 4 cal/g Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet. Serving Size: Calories - Total Calorie count at this serving size: 2764 Calories. The calorie chart below shows the breakdown for Fat, Carbs, and Protein. In this case, Calories from Fat = 1079, Calories from Protein = 515, and Calories from Carbohydrate = 1174. Fat - One serving of this size contains 119.85 grams of total Fat. There can be several types of Fat in each food. In this case 43.4 grams are from Saturated Fat, Trans Fat is unknown, and there are 76.45 grams left over. Cholesterol - One serving has 193.8 mg of Cholesterol. Carbohydrates - Total Carb count for one serving: 293.56 grams. Sugar: Unknown, Fiber: 23.46 grams, and Net Carbs: 270.1 grams (helpful to know if you're counting carbs). Protein - At this serving size you'll get 128.83 grams of Protein per serving. Minerals - There are 13.87 mg of Iron and 1581 mg of Calcium in each serving of this food. In addition, this food has 1927.8 mg of Potassium and 6528 mg of Sodium in each serving. Vitamins - This food provides Vitamin C (42.84 mg), but may contain an unknown quantity of Vitamin A -- we could not obtain a value for Vitamin A in this case.

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