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Pizza (Fast Food), 14'', Meat and Vegetable Topping, Regular Crust

About The Charts and Nutrition Facts
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.

Serving Size:

Calories - Total Calorie count at this serving size: 332 Calories. The calorie chart below shows the breakdown for Fat, Carbs, and Protein. In this case, Calories from Fat = 133, Calories from Protein = 60, and Calories from Carbohydrate = 138.

Fat - The Total Fat grams for one serving is 14.82 grams. Of this, 5.99 grams are from Saturated Fat and unfortunately Trans Fat is unknown. The remaining 8.83 grams are unaccounted for.

Cholesterol - There are 36.72 mg of Cholesterol in each serving.

Carbohydrates - Total Carb count for one serving: 34.52 grams. Sugar: 5.07 grams, Fiber: 2.99 grams, and Net Carbs: 31.5 grams (helpful to know if you're counting carbs).

Protein - There are 14.99 grams of Protein in each serving of this food.

Minerals - At this serving size Calcium is 163.2 mg and Iron is 2.53 mg. In addition, this food has 250.24 mg of Potassium and 801.04 mg of Sodium in each serving.

Vitamins - This food has both Vitamin A and Vitamin C. One serving contains 261.12 International Units of Vitamin A and 0.14 mg of Vitamin C.

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