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Pie Crust, Standard-Type, Frozen, Ready-to-Bake, Unenriched

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - One serving has a total Calorie count of 649 Calories. This breaks down as 373 Calories from Fat, 250 Calories from Carbohydrate, and 22 Calories from Protein. See the calorie chart below.

Fat - One serving of this size contains 41.46 grams of total Fat. There can be several types of Fat in each food. In this case 6.19 grams are from Saturated Fat, Trans Fat is unknown, and there are 35.27 grams left over.

Cholesterol - Watching your Cholesterol? One serving has 0 mg, which should make healthy eating a little easier.

Carbohydrates - Total Carb count for one serving: 62.62 grams. Sugar: Unknown, Fiber: 1.28 grams, and Net Carbs: 61.3 grams (helpful to know if you're counting carbs).

Protein - At this serving size you'll get 5.54 grams of Protein per serving.

Minerals - There are 0.54 mg of Iron and 25.56 mg of Calcium in each serving of this food. In addition, this food has 139.16 mg of Potassium and 817.92 mg of Sodium in each serving.

Vitamins - This food should not be considered a significant way to get Vitamin A or Vitamin C.
 
 

 
 
 
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Pie Crust, Standard-Type, Frozen, Ready-to-Bake, Baked
Pie Crust, Standard-Type, Frozen, Ready-to-Bake, Enriched
 
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