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Baker's Drive-Thru Breakfast, Egg Burrito w/Beans & Meat

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - One serving has a total Calorie count of 744 Calories. This breaks down as 280 Calories from Fat, 300 Calories from Carbohydrate, and 168 Calories from Protein. See the calorie chart below.

Fat - One serving has 31.06 grams of Total Fat. This is made up of 12.64 grams of Saturated Fat and unfortunately the Trans Fat amount was not listed for this food. The rest of the Fat (18.42 grams) is unaccounted for.

Cholesterol - One serving has 133.49 mg of Cholesterol.

Carbohydrates - One serving of this food has 74.97 grams of Carbohydrate. A closer look reveals 3.08 grams of Sugar and 11.91 grams of Fiber. Also, a serving of this size has 63.1 Net Carbs. Net Carbs are calculated by subtracting Fiber and Sugar Alcohols (if known) from the total Carbohydrate amount. This is useful to know if you are counting carbs or living with diabetes.

Protein - For Protein, one serving of this food has a total of 41.97 grams.

Minerals - At this serving size the Iron and Calcium amounts could not be obtained (they were not provided to us).There are 1497.76 mg of Sodium in this food.

Vitamins - Unfortunately we do not know the Vitamin A and C amounts. They were not listed for this food.
 
 

 
 
 
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