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Cowpeas (Blackeyes), Frozen, Unprepared

 
Nutrition Facts Label for Cowpeas (Blackeyes), Frozen, Unprepared
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - One serving has a total Calorie count of 222 Calories. This breaks down as 10 Calories from Fat, 161 Calories from Carbohydrate, and 57 Calories from Protein. See the calorie chart below.

Calorie Chart for Cowpeas (Blackeyes), Frozen, Unprepared
   *Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations.
 

Fat - One serving of this size contains 1.12 grams of total Fat. There can be several types of Fat in each food. In this case 0.3 grams are from Saturated Fat, Trans Fat is unknown, and there are 0.82 grams left over.

Fat Gram Chart for Cowpeas (Blackeyes), Frozen, Unprepared

Cholesterol - Watching your Cholesterol? One serving has 0 mg, which should make healthy eating a little easier.

Carbohydrates - For this food, the total Carbohydrate count is 40.21 grams, the Sugar content is unknown (it was not provided), and 8 grams of Fiber. There are 32.2 Net Carbs per serving (total Carbs minus Fiber), which is good to know if you are watching your blood sugar or on a low carb diet.

Protein - At this serving size you'll get 14.37 grams of Protein per serving.

Minerals - At this serving size Calcium is 41.6 mg and Iron is 3.76 mg. In addition, there are 9.6 mg of Sodium and 705.6 mg of Potassium in this food.

Vitamins - You'll benefit from both Vitamins C and A with this food. There are 6.4 mg of Vitamin C and 134.4 International Units of Vitamin A in each serving.
 
 

 
 
 
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