Calorie Counting Made Easy - Culver's Salad Dressing, Ranch, Reduced Calorie

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	Culver's Salad Dressing, Ranch, Reduced Calorie

	About The Charts and Nutrition Facts For accuracy, the calorie chart and fat chart are based on the biggest serving size available. These nutrition facts came directly from the USDA or manufacturer/restaurant. If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors: Fat: 9 cal/g Carb: 4 cal/g Protein: 4 cal/g Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet. Serving Size: Calories - One serving has a total Calorie count of 130 Calories. This breaks down as 108 Calories from Fat, 20 Calories from Carbohydrate, and 4 Calories from Protein. See the calorie chart below. Fat - One serving of this size contains 12 grams of total Fat. There can be several types of Fat in each food. In this case 2 grams are from Saturated Fat, there are 0 grams of Trans Fat, and there are 10 grams left over. Cholesterol - The amount of Cholesterol in one serving is 20 mg. Carbohydrates - One serving of this food has 5 grams of Carbohydrate. There is an unknown quantity of Sugar in this food and an unknown quantity of Fiber (it was not provided). Protein - For Protein, one serving of this food has a total of 1 gram. Minerals - Both Calcium and Iron content for this food is unknown.This serving size contains 280 mg of Sodium. Vitamins - Unfortunately we do not know the Vitamin A and C amounts. They were not listed for this food.

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