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  Cracker Barrel Cheese, Natural, Extra Sharp White Cheddar, Reduced Fat |  
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About The Charts and Nutrition Facts   
- For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
   
- These nutrition facts came directly from the USDA or manufacturer/restaurant.
   
- If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
   Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g   
- Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     
 
Calories - At this serving size there are 90 Calories per serving. A closer look shows: 50 Calories from Fat, 28 Calories from Protein, and 4 Calories from Carbohydrate. If you're keeping track, a good calorie counter can make this easy -- see the software below. 
    *Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations.   
Fat - The Total Fat grams for one serving is 6 grams. Of this, 4 grams are from Saturated Fat and there is no Trans Fat, according to the data provided to us. The remaining 2 grams are unaccounted for. 
Cholesterol - One serving has 20 mg of Cholesterol. 
Carbohydrates - For this food, the total Carbohydrate count is 1 gram, with no Sugar and there is no Fiber. There is 1 Net Carb per serving (total Carbs minus Fiber), which is good to know if you are watching your blood sugar or on a low carb diet. 
Protein - For Protein, one serving of this food has a total of 7 grams. 
Minerals - At this serving size Calcium is 200 mg, however this food doesn't contain a significant amount of Iron. In addition, this food has 240 mg of Sodium in each serving. 
Vitamins - You'll benefit from the Vitamin A in this food, but it is not a significant source of Vitamin C. There are 300 International Units of Vitamin A in each serving.      |  
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