Food Labels & Calorie Chart - Jack in the Box Chicken Breast Strips

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	Jack in the Box Chicken Breast Strips

	About The Charts and Nutrition Facts For accuracy, the calorie chart and fat chart are based on the biggest serving size available. These nutrition facts came directly from the USDA or manufacturer/restaurant. If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors: Fat: 9 cal/g Carb: 4 cal/g Protein: 4 cal/g Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet. Serving Size: Calories - One serving has a total Calorie count of 500 Calories. This breaks down as 220 Calories from Fat, 144 Calories from Carbohydrate, and 140 Calories from Protein. See the calorie chart below. Fat - The Total Fat grams for one serving is 25 grams. Of this, 6 grams are from Saturated Fat and 6 grams are from Trans Fat. The remaining 13 grams are unaccounted for. Cholesterol - The amount of Cholesterol in one serving is 80 mg. Carbohydrates - One serving of this food has 36 grams of Carbohydrate. A closer look reveals 1 gram of Sugar and 3 grams of Fiber. Also, a serving of this size has 33 Net Carbs. Net Carbs are calculated by subtracting Fiber and Sugar Alcohols (if known) from the total Carbohydrate amount. This is useful to know if you are counting carbs or living with diabetes. Protein - At this serving size you'll get 35 grams of Protein per serving. Minerals - At this serving size the Iron and Calcium amounts could not be obtained (they were not provided to us).There are 1260 mg of Sodium and 530 mg of Potassium in this food. Vitamins - This food may contain unknown quantities of Vitamin A and Vitamin C -- we could not obtain the values in this case.

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