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Culver's Sundae, Caramel Cashew

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - One serving has a total Calorie count of 585 Calories. This breaks down as 301 Calories from Fat, 232 Calories from Carbohydrate, and 44 Calories from Protein. See the calorie chart below.

Fat - One serving has 33 grams of Total Fat. This is made up of 15 grams of Saturated Fat and no Trans Fat. The rest of the Fat (18 grams) is unaccounted for.

Cholesterol - There are 112 mg of Cholesterol in each serving.

Carbohydrates - For this food, the total Carbohydrate count is 58 grams, the Sugar content is unknown (it was not provided), and the amount of Fiber is unknown.

Protein - At this serving size you'll get 11 grams of Protein per serving.

Minerals - Both Calcium and Iron content for this food is unknown.There are 274 mg of Sodium in this food.

Vitamins - Unfortunately we do not know the Vitamin A and C amounts. They were not listed for this food.
 
 

 
 
 
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