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Chrysanthemum, Garland, Boiled, Drained, w/Salt

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - At this serving size there are 20 Calories per serving. A closer look shows: 1 Calorie from Fat, 7 Calories from Protein, and 17 Calories from Carbohydrate. If you're keeping track, a good calorie counter can make this easy -- see the software below.


   *Fat/Carb/Pro calories based on the Atwater (9/4/4) calculations.
 

Fat - The Total Fat grams for one serving is 0.09 grams. Saturated Fat is unknown and unfortunately Trans Fat is unknown. The remaining 0.09 grams are unaccounted for.

Cholesterol - This is one of the healthy foods if you're watching your Cholesterol intake. There are 0 mg of Cholesterol.

Carbohydrates - Total Carb count for one serving: 4.31 grams. Sugar: 2.01 grams, Fiber: 2.3 grams, and Net Carbs: 2 grams (helpful to know if you're counting carbs).

Protein - For Protein, one serving of this food has a total of 1.64 grams.

Minerals - There are 3.74 mg of Iron and 69 mg of Calcium in each serving of this food. In addition, this food has 569 mg of Potassium and 289 mg of Sodium in each serving.

Vitamins - This food has both Vitamin A and Vitamin C. One serving contains 2572 International Units of Vitamin A and 23.9 mg of Vitamin C.
 
 

 
 
 
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