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Baja Fresh Burrito, Burrito Dos Manos, Steak, Enchilado Style

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - Total Calorie count at this serving size: 2055 Calories. The calorie chart below shows the breakdown for Fat, Carbs, and Protein. In this case, Calories from Fat = 990, Calories from Protein = 328, and Calories from Carbohydrate = 744.

Fat - One serving has 110 grams of Total Fat. This is made up of 50.5 grams of Saturated Fat and 2.75 grams of Trans Fat. The rest of the Fat (56.75 grams) is unaccounted for.

Cholesterol - One serving has 232.5 mg of Cholesterol.

Carbohydrates - For this food, the total Carbohydrate count is 186 grams, the Sugar content is unknown (it was not provided), and 28 grams of Fiber. There are 158 Net Carbs per serving (total Carbs minus Fiber), which is good to know if you are watching your blood sugar or on a low carb diet.

Protein - For Protein, one serving of this food has a total of 82 grams.

Minerals - We were unable to obtain the Iron and Calcium quantities for this food.This food has 5015 mg of Sodium in each serving.

Vitamins - The amounts of Vitamin A and Vitamin C are unknown for this food.
 
 

 
 
 
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