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Baja Fresh Burrito, Bean and Cheese, Steak, Enchilado Style

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - One serving has a total Calorie count of 1660 Calories. This breaks down as 750 Calories from Fat, 568 Calories from Carbohydrate, and 348 Calories from Protein. See the calorie chart below.

Fat - One serving of this size contains 83 grams of total Fat. There can be several types of Fat in each food. In this case 40 grams are from Saturated Fat, 2.5 grams are from Trans Fat, and there are 40.5 grams left over.

Cholesterol - One serving has 215 mg of Cholesterol.

Carbohydrates - For this food, the total Carbohydrate count is 142 grams, the Sugar content is unknown (it was not provided), and 27 grams of Fiber. There are 115 Net Carbs per serving (total Carbs minus Fiber), which is good to know if you are watching your blood sugar or on a low carb diet.

Protein - At this serving size you'll get 87 grams of Protein per serving.

Minerals - At this serving size the Iron and Calcium amounts could not be obtained (they were not provided to us).This food has 3800 mg of Sodium in each serving.

Vitamins - The amounts of Vitamin A and Vitamin C are unknown for this food.
 
 

 
 
 
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