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Hardee's Big Country Breakfast Platter, Sausage

 
 
 
About The Charts and Nutrition Facts
 
  • For accuracy, the calorie chart and fat chart are based on the biggest serving size available.
     
  • These nutrition facts came directly from the USDA or manufacturer/restaurant.
     
  • If you're using a calorie counter, remember that Fat, Carbs, and Protein calories are just close estimations based on the Atwater factors:
     
    Fat: 9 cal/g   Carb: 4 cal/g   Protein: 4 cal/g
     
  • Percent Daily Values are based on a 2,000 calorie diet. Please remember this when using this information to make healthy food choices for your diet.
     

Serving Size:

Calories - One serving has a total Calorie count of 1060 Calories. This breaks down as 570 Calories from Fat, 364 Calories from Carbohydrate, and 120 Calories from Protein. See the calorie chart below.

Fat - The Total Fat grams for one serving is 64 grams. Of this, 15 grams are from Saturated Fat and unfortunately Trans Fat is unknown. The remaining 49 grams are unaccounted for.

Cholesterol - The amount of Cholesterol in one serving is 455 mg.

Carbohydrates - One serving of this food has 91 grams of Carbohydrate. A closer look reveals 13 grams of Sugar and 4 grams of Fiber. Also, a serving of this size has 87 Net Carbs. Net Carbs are calculated by subtracting Fiber and Sugar Alcohols (if known) from the total Carbohydrate amount. This is useful to know if you are counting carbs or living with diabetes.

Protein - There are 30 grams of Protein in each serving of this food.

Minerals - Both Calcium and Iron content for this food is unknown.This serving size contains 2140 mg of Sodium.

Vitamins - The amounts of Vitamin A and Vitamin C are unknown for this food.
 
 

 
 
 
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